I got to thinking about the ranch burgers I am always hearing about. You know, mixing ranch salad dressing mix with your ground beef before making your burgers. Since we eat a lot of turkey burgers, I decided the seasonings that go into my Homemade Ranch Dressing would be delicious in a turkey burger, and I was absolutely right!
“Ranch” Turkey Burgers
- 1 1/4 lbs. Ground Turkey
- 1 tsp. Onion Powder
- 1 tsp. Garlic Powder
- 1 1/2 tsp. Dried Parsley
- 1 1/2 tsp. Dried Chives
- 1 Tbsp. Worcestershire Sauce
- 1 1/2 tsp. Olive Oil
- Salt and Pepper
Mix all ingredients and form into 5 patties. Grill or pan fry in a little more olive oil until patties reach an internal temperature of 180 degrees.
This recipe calls for 1 1/4 lbs. ground turkey, because that is size package I had. You could adjust the seasonings just slightly if you only have a 1 lb. package.
These were moist and delicious with a great ‘burger’ flavor. I hope you enjoy them!
What is your favorite way to cook burgers?.